Gula Melaka Latte
Espresso, steamed milk and a slow-melted coconut palm sugar syrup. Smoky, round and just sweet enough.
RM 15
A corner worth finding
"Sudut" means corner. We started Sudut Kopi because every neighbourhood deserves one good spot: honest coffee, something sweet, and the freedom to stay as long as you like.
- Locally roasted beansSmall batches from Malaysian roasters, dialled in fresh every morning.
- Fresh bakes, dailyCroissants, cakes and kaya toast made in-house before we open.
- A cosy place to workPlenty of sockets, quick Wi-Fi and tables that never feel rushed.
What people come back for
Butter Croissant
Laminated by hand over two days. Crisp shell, honeycomb inside, best eaten warm with a flat white.
RM 9
Kaya Toast Set
Charcoal-grilled toast, pandan kaya, cold butter, two soft-boiled eggs and a cup of kopi. Our morning classic.
RM 14Inside Sudut Kopi
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Kind words
★★★★★The Pandan Latte is the best I've had in KL, and I've tried a lot.
★★★★★I work here three days a week. Good Wi-Fi, better croissants, nobody rushes you.
★★★★★We booked a table for my mum's birthday. The staff brought out a cake with a candle, unasked.
★★★★★The Gula Melaka Chiffon disappears fast. Come early on weekends.
★★★★★Quiet corners are real here. I finished my thesis at the table by the window.
★★★★★Kaya toast set for breakfast has become a weekly habit for our whole team.